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About Sula Madera White Wine

Sula Madera White Wine is a crisp, refreshing white blend from Sula Vineyards in Nashik, India, made from carefully selected white grape varieties. It features vibrant fruit flavors with a clean, zesty finish, ideal for warm-weather sipping or pairing with light dishes like seafood and salads. The wine is produced through handpicked grapes fermented in stainless steel tanks to preserve freshness.

MRP:₹280
375 ML750 ML

Sula Vineyards Madera White Wine: Alcohol Content, Packaging, and More Details

Alcohol Percentage13%
ClosureMetal Screw Cap
Packaging750ml and 375ml glass bottles
ProducerRajeev Suresh Samant
Type (subtype)Wine
Country of OriginIndia

Sula Vineyards Madera White Wine: Aroma, Flavor, and Finish Profile

Nose

Aromas of citrus like lemon and grapefruit, green apple, floral notes, and hints of tropical fruits.

Palate

Light and crisp with flavors of green apple, pear, pineapple, lemon zest, and herbaceous notes, balanced by zesty acidity.

Finish

Clean, refreshing, and lingering with citrus aftertaste.

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Alcohol%
13
14
14.5
12.5
13
Citric Score
-
-
-
-
-
Closure
Metal Screw Cap
Metal Screw Cap
Metal Screw Cap
Champagne Cork
Metal Screw Cap
Packaging
750ml and 375ml glass bottles
Glass bottle with beautifully painted label depicting "Satori" (Zen enlightenment); sustainable production.
750ml and 375ml glass bottles, clarified and filtered post-fermentation
Glass bottles in 375ml and 750ml
Available in 375ml and 750ml glass bottles

About Sula Vineyards Madera White Wine

Sula Madera White Wine stands out as an accessible entry into premium Indian winemaking, crafted by Sula Vineyards, India's leading producer since 1999. This youthful white blend captures Nashik's terroir with its pale yellow hue, greenish tints, and vibrant profile suited for casual gatherings or refined meals. Fermented cool in steel tanks, it avoids oak influence to highlight pure fruit expression, think lively citrus bursts alongside subtle melon and pineapple whispers that dance on the tongue. Ideal chilled at 8-10°C, it elevates grilled fish, fresh salads, or Asian stir-fries without overpowering delicate flavors. Beyond taste, Sula emphasizes sustainability: vineyards use drip irrigation and integrated pest management to nurture Nashik's Deccan Plateau soils, yielding grapes bursting with natural acidity.


Available nationwide via trusted platforms, prices reflect state excise variations, ensuring affordability—₹550 for 750ml makes it a staple for celebrations or weekdays. Enthusiasts praise its versatility; novices appreciate the approachable medium body and clean linger. Pair it with Goan prawns or Punjabi chaat for local twists. Sula's legacy extends here: from pioneers in Dindori to exporting globally, Madera embodies innovation in Indian viticulture. Explore more Sula classics like Chenin Blanc for variety. Responsible drinking prevails—savor moderately.

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