Beer-based RTDs are beers blended with fruit flavors, spices, or other ingredients to create a lighter, more approachable drinking experience. This category includes flavored beers, shandies, and radlers.
Beer-based RTDs bridge the gap between traditional beer and ready-to-drink beverages. They are often less bitter and more flavor-forward than classic beers, making them approachable for first-time or occasional beer drinkers. These drinks are commonly enjoyed in casual social settings and warm-weather occasions.
